Alandroal, Arraiolos, Borba, Estremoz, Évora (World Heritage), Monsaraz, Redondo, Vila Viçosa.
Monuments and Museums
Rainha Santa Isabel Chapel, Medieval Castle, Congregados and Maltesas convents, Anjo da Guarda, São Francisco and Santa Maria Churches, Municipal Museum.
At the hotel - Family games, swimming, snooker.
Adventure Sports (BTT, archery, rappel), hunting, visits to vineyards, potteries and Alentejo wine routes (São Mamede, Historical and of the Guadiana), fishing, pottery courses and traditional painting.
Starters - Iberian pig sausages with coriander, gaspacho, cheese, lard pastels, shark, onion au gratin, stone and tomato soup.
Main dish - Açorda (breadstew), cod "Estremoz style" with grain and tomato puré, shark in fresh bread with garlic, river fish stew, roasted lamb with turnip leaves, lamb chops stuffed with ham, lamb stew, green asparagus, migas, scrambled eggs with tomato in a Alentejo bread, sautéed octopus with oil and potatoes.
Dessert - Bolo rançoso, almond pastries, encharcada, queijadas, sericá.
Bars - Até Jazz, Bilro’s, Charrete.
Restaurants - A Tasquinha do Zé, Adega do Isaias, Lobo & Lobo, Solar do Leão.