Enjoy this innovating gourmet experience at the Aquapura Douro Valley, an ARTEH® Hotel in Samodăes, so you may see, feel, learn and savour the best of Portuguese cuisine and the greatest Douro wines, learning the Chef's secrets.
Unravel Chef Valdir Lubave (Chef from Pousada Convento de Belmonte, an ARTEH® Hotel in Belmonte) and Chef Paulo Mato secret's.
Take the memory of typical aromas and flavours from this region with you when you go home!
Special Offer
2 Nights Stay in Valley Double Room.
Buffet breakfast included.
Day 24 June 2011
Bar - Porto and chocolate tasting or cheese and red Aneto wine tasting.
Day 25 June 2011
11h30 - Restaurant - Workshop with Chef Paulo Weeds with two components:
- Preparation techniques, one of the following to be defined by the chef: olive oil flavouring, how to make a spicy sauce or how to use aromatic herbs and make sauces with pesto.
- Confection techniques, one of the following to be defined by the chef: cold soup (e.g. cantaloupe), salad (caprese salad) or make a sardine marinade.
Free lunch.
17h30 - Restaurant - Workshop with Chef Valdir Lubave on innovative techniques.
19h - Bar - Cocktails Workshop.
21h - Restaurant Almapura - Dinner with degustation menu prepared by Chef Valdir Lubave, with 8 Douro moments and Aneto wines presentation (if you wish, you may also buy the wines at producer prices).
Day 26 June 2011
Free day.
Validity
From 24/06/2011 to 26/06/2011.
Price
185,00 EUR per person / night
Notes
- This promotion is subject to the hotel general availability and availability for promotions.
- This promotion cannot be accumulated with other promotions or special offers and conditions.
- This promotion is subject to changes to prices, content and validity dates without prior notice.
To Book
Exclusively for reservations made through ARTEH®.
Contact us by phone: +351 217 803 470 or send your e-mail to reservations@arteh-hotels.com. Please indicate the title of this Special Offer along with the check-in and check-out dates and your contacts. |
