The ŔBaC Restaurant & Hotel, an ARTEH® Hotel in Barcelona, presents its restaurants chef, Jordi Cruz.
Distinguished with a Michelin star at the L'Estany Clar restaurant, he became the youngest awarded Spanish Chef.
Jordi Cruz's brilliant career led him to receive yet another Michelin star in his restaurant L'Angle, a few months after its opening.
In 2006, he won the first edition of the Chef of the Year Contest, where he is now the jury's vice-president.
Come discover the exquisite and awarded cuisine of the ŔBaC Restaurant & Hotel with ARTEH®. |
