The M’AR De AR Aqueduto launches a new Summer Menu of the Degust’AR restaurant, created by Chef António Nobre.

Take advantage of the hot days and long Summer nights to unite friends and family for lunches and unforgettable dinners.

Accept the invitation to discover new flavours and begin by sharing a delicious shark marinade or an Évora cheese au gratin with oregano.

Savour the creative inspiration by Mediterranean flavours with sautéed octopus in olive oil and garlic or a pleasant calf steak with pork sausage crust. At dessert, a caramel mousse with marinated wild fruits would complete this magnificent gourmet experience.

Discover the M’AR De AR Aqueduto with ARTEH®.