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| Chocolate Week at Real Palácio |
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The Real Palácio, an ARTEH® Hotel in Lisbon, presents the 4th edition of Chocolate Week, from the 21st to the 26th November 2011, in which fashion, health, humour, decoration and beauty gather to support the children´s NGO Aldeias de Crianças SOS. |
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| December at Convento do Espinheiro |
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The Convento do Espinheiro, an ARTEH® Hotel in Évora, has prepared specially thinking in you, the most varied Christmas experiences!
Take advantage of the occasion and discover the city of Évora! |
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| Chocolate Fair in Florence |
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February 2012 is the month of chocolate in the romantic city of Florence! |
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| ARTEH® Christmas Gifts |
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Haven't chosen the Christmas presents you will be offering this year?
Don't waste any more time and consult the best Charming suggestions for this Christmas. |
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| Ranking ARTEH® October Destinations 2011 |
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ARTEH® launches the monthly ranking of the ARTEH® Destinations. Discover the Top 10 most searched destinations. |
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| Pousada Flor da Rosa, New ARTEH® Hotel in Portugal |
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It's in Crato that we find the surprising Pousada Flor da Rosa, a new ARTEH® Hotel in Alentejo, Portugal. |
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| Pousada dos Lóios, New ARTEH® Hotel in Portugal |
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The elegant Pousada dos Lóios, located in Évora at Alentejo, Portugal, is now an ARTEH® Hotel. |
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| Pousada Rainha Santa Isabel, New ARTEH® Hotel in Portugal |
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The historical Pousada Rainha Santa Isabel, located in Estremoz in Alentejo, Portugal, is now an ARTEH® Hotel. |
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| I'm a Fashion Addict of ARTEH® Hotels - Os Burgueses Interview |
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In the scope of the “I’m a Fashion Addict of ARTEH® Hotels!” initiative, we publish the most recent interview of the pair of fashion designers Os Burgueses.
Get to know the motivations of Os Burgueses, as well as the tendencies, the fashion world and an experience of charm in the classical and contemporary atmosphere of the Hotel Infante Sagres, an ARTEH® Hotel in Oporto. |
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| Altis Belém Hotel & SPA Autumn Menu |
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The Cafetaria Mensagem from Altis Belém Hotel & Spa, an ARTEH® Hotel in Lisbon, launches a new menu created by Chef Cordeiro. The flavours and values change to Autumn shades. |
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